Our organic Austrian Buckwheat puffs are:
•100% Austrian origin
•regional and sustainable
•buckwheat cleaned and controlled several times
This ancient variety is used like a cereal - however, it’s not a real cereal, but a so-called pseudo cereal. Buckwheat contains no gluten, and can be part of a low-gluten and gluten free diet, if it is tested first for gluten!
1.-Buckwheat is a valuable source of protein, since they contain all 8 essential amino acids.
2.-Buckwheat is rich in fibre and stimulates the digestion.
3.-Buckwheat contains lecithin that regulates cholesterol levels.
4.-Buckwheat is packed with B vitamins (Niacin B3, B2, B5).
5.-Buckwheat has very high levels of iron, zinc, selenium and magnesium.
6.-Buckwheat has a low glycaemic index.
7.-Buckwheat is easy to digest, making it especially suitable for light diets.
Buckwheat indispensable as part of a balanced diet [1 and 3]!
Our Alpine buckwheat puffs are produced with the greatest care and are tested for gluten several times. They have a strong, slightly nutty and aromatic taste. The puffs are light and have a crunchy texture.
Our organic Alpine buckwheat puffs are of 100% Austrian origin. The entire value-added chain - cultivation, cleaning, production and packaging - remains in the country.
Origin and Production:
Our organic buckwheat puffs are of Austrian origin, meaning that the entire value-added chain remains in the country. This covers cultivation, cleaning, production and packaging.
We purchase our organic buckwheat, which we use for our pops, exclusively from Austrian organic farmers. The organic buckwheat are cultivated and harvested with the greatest care, in compliance with criteria on organic agriculture.
It’s easy to see why Austrian buckwheat has so much to offer you! Short transport routes reducing C02 emissions, zero genetic modification, promotion and appreciation of domestic and regional products, support for Austrian farms and their work, as well as helping to sustain natural diversity.
The purity of our buckwheat is guaranteed by strict quality standards and the very close ties that we have to our farmers!
Puffs are gently produced in our own gluten free facilities, then packaged immediately, so that the aroma is retained in full.
Customers and consumers can be sure that the product delivers on its promises.
 Wikipedia Buchweizen / buckwheat
 Wikipedia Lecithin / lecithin
Deutsches Ernährungsberatungs- und Informationsnetz
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