Our organic Fairtrade beetroot pieces are:
- 100% purely natural
- Gently dried
- natrally vegan
- raw food
- without artificial or natural additives
- no preserving agents
- no colouring agents
Beetroot’s rich red colour is due to the high concentration of the glycoside betanin. This natural red dye is frequently used to give foodstuffs an attractive red colour.
Beetroot also contains lots of vitamin B, iron, folic acid and potassium, making it a very valuable food [1 and 2]).
Beetroot enjoys an excellent reputation for its capacity to:
- Invigorate the body, especially the gall bladder and liver
- Strengthen blood vessels and the heart, as it regulates blood pressure (high blood pressure)
- Aid weight loss
- Protect the body against cancer
- Cleanse the body and intestine
Our organic beetroot pieces have a very intensive characteristically taste and an attractive dark red colour. The beetroot flavour is very intense. They are ideal for processing.
Origin and Production:
We source our organic beetroot pieces from Uzbekistan / Samarkand. Large parts of the region are certified for organic farming and are worked by the local organic farmers. The farmers in this area have complied with organic cultivation criteria for many years and are proud of their contribution towards sustaining the natural balance.
After harvesting, the beetroots are cleaned, cut into pieces and then gently dried using solar energy. The drying process is very eco-friendly, using a solar drying method that has a minimal impact on the product.
The beetroot pieces are pressure treated and controlled in Austria. During the pressure process, the combination of pressure and time ensures that the product is completely free of pests.
Organic ingredients: beetroot pieces dried
 Wikipedia Rote Rüben / Beete / beetroot
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