Our cinnamon organic fairtrade chocolate almonds are:
- gluten free (tested)
- very aromatic
- Very high quality
- very rich in vital substances
- very antioxidant
- very gently produced
- from selected almonds
- checked several times
- of course vegan
Vital substances: Regular consumption of almonds can have a positive effect on health, because almonds have been shown to lower the cholesterol level in the blood due to their polyunsaturated fatty acids, stabilize / lower blood pressure and inhibit inflammatory reactions.
Almonds are also characterized by a high content of B vitamins, vitamin E, magnesium, phosphorus and manganese. Vitamin E is an antioxidant. It protects our body from harmful oxidations, from free radicals and it stabilizes the cell membranes. Furthermore, almonds help supply the body with calcium, iron, potassium and zinc.1-3
They are therefore ideally suited for a balanced, healthy diet.
Almonds contain a very high antioxidant capacity of 4454 µmol TE (ORAC value = Oxygen Radical Absorption Capacity).
By consuming foods rich in antioxidants, the body's defense mechanism can be strengthened and an overproduction of free radicals can be balanced out. An ORAC daily requirement between 5000 and 7000 is recommended.4
The bitter chocolate on the other hand, it has a high cocoa content. It is slightly tart (bitter) in taste. Dark chocolate contains a high content of flavonoids, which are also attributed to antioxidant properties. When it comes to protecting the cardiovascular system or strengthening the blood vessels, flavonoids are always popular and are on everyone's lips. It should not be forgotten that the serotonin contained in cocoa. Serotonin is involved in many important processes in the body, but the "most important" process is arguably its influence on human mood. Serotonin, also known as the "happiness hormone", has a mood-enhancing effect in our body!
Description: Our wild, refined organic Fairtrade almonds come from distant forests, where hardly anyone gets lost. This seclusion allows the almonds to mature in peace and develop their full potential. You can taste this difference, because wild almonds taste more intense and also a little bit like wild nature. It is generally assumed that wild almonds have a better composition of nutrients and vital substances than normal, ripened almonds. Above all, however, they come very close to the original quality of the almonds.
You can recognize our wild almonds by the fact that they are not standardized. As in pure nature, no almond is like another, some are larger, some small, some thicker and others thin. Biodiversity as we would like it to be.
Manufacturing: The almonds are refined exclusively by the Damiano company from Sicily. We have been working closely with the Damiano company for a long time and appreciate the excellent quality of each other.
The Fratelli Damiano company is one of the world's largest producers of organic almonds and has been producing almonds and other processed nuts for 4 generations! Since 1976 this has been done according to the regulations of organic farming.
Organic ingredients: Fine, dark organic Fairtrade chocolate wraps wild organic Fairtrade almonds, rounded off with a hint of cinnamon!Source:
1 Wikipedia almonds / almond
2 DEBInet German nutrition advice and information network
3 Wikipedia nut fruit
4 ORAC USDA Database
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